Cocktail Recipes

Summer Cocktail Series: The Piña Colada

PinaColada-Blog-PostWhile summer’s almost over, you still have time to soak up some more rays, with drink(s) in hand. So for this week’s cocktail, we went with something truly tropical – a classic Piña Colada. Check out everything you need below to get started on your own today! 

Ingredients (Serves 1)
Recipe from Beachbum Berry’s Potions of the Caribbean by Jeff Berry

  • 2 oz. Spiced Rum
  • 1 oz. Coconut Cream  
  • 1 oz. Heavy Cream
  • 6 oz. Unsweetened Pineapple Juice
  • 4 oz. Crushed Ice
  • Maraschino Cherries for Garnish 
  • Pineapple Wedge for Garnish


Tools Needed

Preparation Instructions

1. Measure and add your rum, coconut cream, pineapple juice, ice, and heavy cream into a blender, then blend for 15 seconds.


2. Pour the mixture into a hurricane glass, and garnish with a pineapple wedge and/or two maraschino cherries, then enjoy!



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